5 Reasons Why Gas Barbecue Grills Are Better than Charcoal BBQs
When summertime comes, many of us like to spend our free time outdoors. Barbecue grilling is the perfect way to enjoy alfresco dining on a warm evening.
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If you have an outdoor space and love to host friends and family for a casual get-together, investing in a new gas barbecue grill might be something you’re also considering this year
There is an ongoing discussion about the preferences of some people that charcoal is better than gas as a fuel source for barbecues. After all, who doesn’t associate barbecuing with smokey fires and the smell of charred meat?
Both charcoal and gas grills are great options if you want to enjoy outdoor cooking at home or on your patio during the hot summer months .
Here we look at 5 reasons why gas barbecue grills are better than charcoal BBQs:
Gas Grills Are Much More Convenient To Use
One of the biggest advantages of gas grills over charcoal ones is the convenience factor. You can start a gas grill in secondsgiving you the instant cooking facility whereas charcoal grills can take up to half an hour or more to get up to temperature.
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As a host you don’t want guests to have to stand around waiting for the coals to heat up.
Gas grills are also more convenient when it comes to cleanup. With a charcoal grill, you will always have to deal with the mess of ashes. You also have to deal with the inconvenience of having to dispose of the ashes and the fact that it can be quite a messy process.
With a gas grill, all you have to do is wipe the grill down with a damp cloth and you’re done.
You have full control of the heat required when cooking or keeping the food warm
You can also easily adjust the heat on a gas grill as you please. Whether it is a 4 burner gas grill or a si buner gas grill the level of control you have to moderate the heat whilst cooking different foods means your preperation is far easier.
With a charcoal grill, however, you have to wait for the charcoal to heat up or cook down if your aim is to keep it warm whilst some guests arrive late or prefer to eat at a later time.
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Gas Grills Burn Hot And There’s No Smoke
Some people prefer the fact that gas grills are able to burn hot iet they give off little to no smoke. Using charcoal to barbecue hoever can result in a smoky environment, which isn’t great for your attemding guests or your neighbours especially if they have their windows open.
Gas Grills Are Safer To Use
Last but not least, another reason why gas barbecues are better than charcoal BBQs is the fact that they are deemed safer to use.
When you use charcoal to barbecue, you have to deal with the potential risk of the coals or fire flare-ups. This can be dangerous, especially if you are cooking with kids or pets around. Using gas grill burners avoids this risk of flare-ups and the chances of burning your food or yourself is reduced substantially
Some pros for using Charcoal Barbecue
The taste of food. This can be a deciding factor of someone using gas or charcoal. You do not always get that earthy taste of the food when cooking on gas.
Using a gas grill can mean that they are not as versatile as charcoal grills or as environmentally friendly.Propane is a petrochemical that has to be extracted from deep below the ground . Charcoal is made from excess sawdust from industrial saw use which would go to waste if not formed to be used as charcoal
With gas grills, there is always carbon monoxide being released into the air. This isn’t dangerous in small doses, but it can be hazardous to your health if there is too much in the air in a small space for too long.
Maintaining a gas barbecue is essential after one use and before the next so always ensure you check all elements prior to cooking.
Conclusion
All in all, there are several reasons why gas barbecues are better than charcoal BBQs. Gas grills are much more convenient to use I think that is a given. The immediate option to cook is favourable with many rather than having to wait.
There is a safety and environmental arguement that some would say is key in the current climate. This is one discussion that will probably continue for a long time to come and there is no doubt that as long as the sun is shining both gas and charcoal barbecue grills will continue to be purchased.